Starting summer training in 2024.

Thanks to everyone's support, we have gathered a significant number of new employees this summer, and the training has finally begun.

Many of the new employees have cleaning experience, so the training is progressing quite smoothly.

Cleaning areas around water is physically demanding, and it requires meticulously checking spots where water has splashed.

Does the kitchen still take up a significant amount of time? With a wide variety of dishes and utensils, it is a challenging area to learn.

However, we will teach you slowly and carefully, so please feel relaxed. Training is available not only in Japanese but also in English and Chinese.

We are still recruiting for winter staff, so please consider applying. Experienced employees are waiting for you!